Oatmeal Cake
Oatmeal Cake is an impressive dessert you can prepare in just 46 minutes. Made with c. boiling water, c. rolled oats, margarine, eggs and c. white sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour boiling water over oats and let stand.
Cream the margarine, eggs and sugars.
Mix all ingredients. Bake at 350Β° in a 9 x 13-inch pan for 35 minutes.
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