Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 c. rolled oats, 1 1/2 c. boiling water, 1 c. brown sugar, 1/2 c. butter and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the oats in boiling water.
Let stand 45 minutes.
Cream together the brown sugar, white sugar and butter. Add oats and beat well. Add the remaining ingredients.
Bake at 350Β° for 30 to 35 minutes.
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