Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 c. quick oats, 1 1/4 c. boiling water, 1/2 c. shortening, 1 c. brown sugar and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over oats and let stand while creaming shortening and sugars.
Add eggs, flour and next four ingredients. Add oatmeal.
Stir until mixed.
Bake at 375Β°.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment