Oatmeal Cake
Oatmeal Cake is an impressive dessert you can prepare in just 54 minutes. Made with c. quick oats, c. granulated sugar, c. butter, c. all-purpose flour and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Stir oats in hot water; let stand a few minutes.
Cream butter and eggs, add oats and dry ingredients and vanilla, and mix thoroughly.
Pour batter into greased and floured baking pan and bake at 350Β° for 30 minutes.
Spread topping on cake while hot, then return to oven for a few minutes.
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