Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 1/2 c. boiling water, 1 c. oatmeal (quick oats), 1/2 c. shortening, 1 c. white sugar and 1 c. dark brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over oatmeal. Let stand for 20 minutes. Cream shortening and sugars. Add eggs and oatmeal mixture.
Mix in dry ingredients. Pour in 13 x 9-inch pan. Bake at 350Β° for 45 minutes.
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