Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 c. quick oats, 1 1/4 c. boiling water, 1/2 c. margarine, 1 c. brown sugar and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over oats.
Let stand 20 minutes.
Cream shortening (margarine or butter) and sugars.
Add eggs and beat well.
Add flour, cinnamon, soda and salt and mix thoroughly.
Add oats last.
Bake 35 minutes in a 12 x 9-inch pan in a 350Β° oven.
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