Oatmeal Cake
Oatmeal Cake is an impressive dessert you can prepare in about 1 hour 20 minutes. Made with c. oatmeal (quick or real), c. boiling water, margarine, c. sugar and c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Pour boiling water on oats; let stand 1/2 hour.
Cream the margarine; add salt and vanilla.
Add both sugars gradually.
Add eggs; beat.
Add dry ingredients alternately with oatmeal to creamed mixture.
Grease pan.
Bake at 350Β° for 50 minutes.
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