Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 1/2 c. boiling water, 1/2 c. shortening, 1 c. white sugar, 1 1/2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir boiling water and oatmeal.
Let stand 20 minutes.
Cream the shortening, sugars and eggs. Add flour, soda, salt, vanilla and cinnamon. Add cooled oatmeal. Bake in a 9
13-inch greased pan for 35 minutes at 375Β°.
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