Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1/2 c. margarine, 1 c. quick cooking oats, 1 1/4 c. boiling water, 1 c. sugar and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place margarine, oats and water in a large bowl; stir well. Cool completely.
Add remaining ingredients, stirring well.
Pour into greased and floured 9 x 13-inch pan.
Bake at 350Β° for 40 minutes.
Let set out of oven for 5 minutes.
Add topping.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment