Oatmeal Cake
Oatmeal Cake is an impressive dinner. Made with 1 1/4 c. boiling water, 1 c. oats, 1 stick butter or margarine, 1 c. brown sugar and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix boiling water and oats and let stand for 20 minutes. Cream together shortening and sugar; add eggs and beat well.
Add oats mixture.
Add dry ingredients and mix well.
Bake in a greased sheet pan at 275Β° for 35 to 45 minutes.
While still warm, put topping on cake and return to oven to broil for about 5 minutes.
π· Perfect Pairings
Complete your meal with these
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