Oat Cake
Oat Cake is an moderately easy dinner. Made with 1 c. quick cook oats, 6 tbsp. brown sugar (replacement), 1 1/3 c. powdered milk, 4 tsp. cinnamon and 2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Bake in one layer cake pan for 20 minutes at 375Β°.
Makes 4 servings.
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