O-Deer
O-Deer is an moderately easy dinner. Made with 2 jumbo vidalia onions, 1 1/2 lb. ground venison, oil, 2 small chopped green onions and 1/4 lb. grated mozzarella, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil jumbo onions until soft enough to separate and make onion shells.
Brown the venison in a skillet in oil; combine the venison and remaining ingredients (except hoop cheese).
Try covering for half the time.
π· Perfect Pairings
Complete your meal with these
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