O'Charley's Loaded Potato Soup
O'Charley'S Loaded Potato Soup is an moderately easy soup you can prepare in about 1 hour 54 minutes. Made with gal. water, . potatoes, peeled and cut into 1/2-inch cubes, . chicken stock base, . each: white pepper, salt and black pepper and (11 oz.) cans concentrated cheddar cheese soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Bring water to a boil in large pot
Add potatoes to water along with chicken stock base, salt and pepper
Cook 12 minutes or until potatoes are about half-done
Add Cheddar cheese soup and simmer 10 minutes
Melt butter or margarine in a heavy saucepan
Add flour and cook over medium heat, stirring constantly, for 3 to 4 minutes
Do not brown
Whisk flour mixture into the potato mixture and bring to a boil
Reduce heat and simmer an additional 3 to 4 minutes
Stir in half and half and heat to serving temperature
Do not boil
Serve with chives, bacon bits and parsley.
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