Nutty Loaf
Nutty Loaf is an impressive dinner. Made with 1 (20 oz.) can tenderbits, drained and ground, 2 c. finely ground blanched almonds, 2 c. water, 1 bunch green onions, chopped and 1/2 c. chopped celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions and celery in oil until tender.
Finely grind almonds or liquify with water in blender until very fine.
Combine all ingredients, except gravy.
Pack into greased loaf pan or ring mold.
Bake in 350Β° oven for 1 hour.
Serve with mushroom gravy.
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