Nutmeg Feather Cake

Nutmeg Feather Cake

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Nutmeg Feather Cake is an moderately easy dinner. Made with 1/4 c. margarine, 1 1/2 c. sugar, 3 beaten eggs, 2 c. flour and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cream 1/4 cup margarine and 1/4 cup shortening with sugar.

Add vanilla.

Add eggs one at a time.

Add alternately with 1 cup buttermilk, 2 cups flour, nutmeg, soda, baking powder and salt. Pour into greased 13 x 9 x 2-inch pan or 2 (9-inch) cake pans. Bake at 350Β° for 30 to 35 minutes.

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