Nut Rolls
Nut Rolls is an moderately easy dinner. Made with 6 tbsp. sugar, 1 c. milk, 1 c. flour, 2/3 cake or 1 pkg. yeast and 3 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix these ingredients.
Add yeast mixture and knead.
(If sticky, add flour.)
Let rise about 15 minutes.
Separate dough into four balls.
Roll each ball out flat, about 1/2 inch thick.
π· Perfect Pairings
Complete your meal with these
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