Nut Kisses
Nut Kisses is an easy dinner. Made with 1/2 c. chopped nuts, 2 egg whites, beaten, 1/2 c. sugar, 1/2 tsp. vanilla and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Chop the nuts very fine (peanuts or pecans).
Beat the egg whites until stiff, but not dry.
Beat in the sugar a little at a time.
Fold in the vanilla, salt and nuts.
Drop by teaspoons on greased baking sheet.
Bake in slow oven (275Β°) for 40 to 60 minutes.
Makes 2 dozen Nut Kisses.
Store in tight container.
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