Nut Drop Cookies
Nut Drop Cookies is an moderately easy dinner. Made with 1 1/2 c. shortening (butter or lard), 2 c. sugar, 2 eggs, 2 tsp. baking powder and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat shortening and sugar until light and fluffy.
Beat in eggs and vanilla to mix thoroughly.
Sift together flour, baking powder, baking soda and salt.
Stir into creamed mixture alternately with milk.
Stir in nuts and raisins.
Drop on greased baking sheet.
Bake in moderate oven at 350Β° for about 10 to 12 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment