Nut Cake
Nut Cake is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 5 eggs, 1 stick margarine and 3 tbsp. crisco, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flour pecans and soak in one bottle of black walnut flavoring. Cream butter, Crisco and sugar.
Add 1 egg at a time.
Add all other ingredients.
Grease and flour a tube or Bundt pan.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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