Nut Cake
Nut Cake is an moderately easy dinner. Made with 8 eggs, 2 sticks butter, 1 stick margarine, 1 tsp. flavoring (vanilla) and 2 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter and sugar.
Add eggs one at a time, beating after each one.
Sift flour and baking powder together.
Add butter mixture.
Add nuts and flavoring.
Bake at 275Β° for 2 hours.
π· Perfect Pairings
Complete your meal with these
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