Nut Cake
Nut Cake is an moderately easy dinner. Made with 2 1/2 c. plain flour, 2 1/2 c. self-rising flour, 3 c. sugar, 2 sticks margarine and 1 1/2 sticks butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend eggs, butter, margarine, sugar and vanilla flavoring.
Blend in applesauce.
Roll nuts in flour.
Blend in nuts and coconut.
Cook at 250Β° for 4 hours.
π· Perfect Pairings
Complete your meal with these
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