Nut Bar
Nut Bar is an moderately easy dinner. Made with 2 lb. flour, 1 lb. crisco, 1 lb. sugar, 2 lb. nuts (filberts or almonds), roasted and 10 oz. pineapple preserves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix Crisco with flour.
Blend dry ingredients together, then add eggs and vanilla; blend well.
Fold in pineapple and nuts last. Make into bar.
Bake in 350Β° oven 15 or 20 minutes.
π· Perfect Pairings
Complete your meal with these
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