Nuga Cake
Nuga Cake is an moderately easy dinner. Made with 6 eggs, separated, 1/2 lb. butter or margarine, 2 c. sugar, 1 lb. self-rising flour and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flour raisins to keep from sticking together.
Cream sugar and butter.
Add flour, milk, egg yolks, raisins and vanilla.
Fold in beaten egg whites.
Makes 3 or 4 layers.
Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
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