Norwegian Stuffing
Norwegian Stuffing is an easy dinner. Made with 1 c. bread crumbs, 1/2 c. butter, 2 c. flour, 1/2 c. popcorn and 12 lb. turkey, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients well.
Stuff turkey firmly.
Preheat oven to 450Β°.
Put turkey in oven, then get out of kitchen because you are going to blow the butt off your turkey!
π· Perfect Pairings
Complete your meal with these
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