Norwegian Meatballs
Norwegian Meatballs is an impressive dinner you can prepare in just 48 minutes. Made with . ground chuck, egg, c. oatmeal, . lipton dry onion soup mix and shakes worcestershire sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine first 9 ingredients; mix well.
Form meat mixture into small balls.
Brown lightly in small amount of butter, then bake in oven at 350Β° until firm and brown.
π· Perfect Pairings
Complete your meal with these
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