Norwegian Coffee Cake
Norwegian Coffee Cake is an impressive dessert you can prepare in just 54 minutes. Made with c. flour, c. sugar, c. butter, c. sour milk and . soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Rub with fingers into crumbs the flour, sugar and butter. Save 2 cups for top.
Mix the remaining ingredients; add remaining crumb mixture.
Pour into greased and floured 8 x 8-inch pan. Sprinkle crumbs on top.
Bake for about 30 minutes in a 350° to 400° oven.
🍷 Perfect Pairings
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