Norwegian Apple Pie
Norwegian Apple Pie is an moderately easy dinner. Made with 1 egg, 3/4 c. sugar, 1 tsp. vanilla, 1/4 tsp. salt and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°. Beat egg, sugar, vanilla, salt and baking powder together until smooth and fluffy.
Beat in flour until smooth and well blended.
Stir in walnuts and apples.
Turn into a lightly greased 8-inch pie plate and bake 30 minutes.
Pie will puff up as it cooks, then collapse as it cools.
Serve topped with whipped dessert topping or ice milk.
π· Perfect Pairings
Complete your meal with these
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