Noodle Casserole
Noodle Casserole is an moderately easy dinner. Made with 8 oz. egg noodles, 1 1/2 lb. ground beef, 1/4 c. chopped celery, 1/4 c. chopped onion and 16 oz. tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles and drain.
Brown meat; remove grease in pan. Add celery and onion and cook until tender.
In casserole, layer over half of the noodles, meat mixture, soup, tomatoes and cheese. Repeat, making another layer.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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