Noodle Bake
Noodle Bake is an moderately easy dinner. Made with 1 lb. lean ground beef, 2 tbsp. butter, 1 clove garlic, crushed, 1 tsp. salt and 1 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Melt butter in skillet; brown ground beef and drain.
Add garlic, salt, pepper, sugar and tomato sauce.
Simmer 15 minutes. Cook noodles and drain.
Add green onions, cream cheese (cut in cubes) and sour cream.
In casserole, make a layer of meat sauce; top with a layer of noodles.
Repeat layers, ending with meat sauce.
Sprinkle with grated cheese.
Bake at 350Β° for 20 to 25 minutes.
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