No Roll Pastry
No Roll Pastry is an easy dinner. Made with 1 1/2 c. flour, 1 tsp. salt, 1/2 c. salad oil and 2 tbsp. cold milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour and salt together into a 9 or 10-inch pie pan.
Mix salad oil and milk.
Pour over flour.
Blend with a fork.
Using clean fingers, press dough to line bottom and sides of pan.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment