No-Peek Chicken
No-Peek Chicken is an moderately easy dinner. Made with 4 tbsp. butter, 3/4 c. rice, 3/4 c. milk, 1 can cream of mushroom soup and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter in a deep dish.
Add uncooked rice, cover with milk.
Mix soups together and add.
Place cut up chicken on top. Sprinkle with dry onion soup.
Cover and cook for 2 hours at 325Β°. Do not peek during cooking time.
π· Perfect Pairings
Complete your meal with these
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