No Mess Lasagna
No Mess Lasagna is an moderately easy dinner. Made with 5 c. spaghetti sauce, 12 oz. raw lasagna noodles, 1 1/2 lb. ground beef, uncooked, 1 c. minced onion and 1 (12 oz.) carton cottage cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Pour 1 1/2 cups of spaghetti sauce into a 9 x 12-inch lasagna pan.
Add a layer of raw noodles.
Add 1/2 of the meat in small chunks.
Sprinkle with onion and spoon on the cottage cheese. Cover with 1 1/2 cups of sauce, then a layer of noodles.
Layer the sliced American cheese and rest of meat in small pieces.
Pour on 2 cups sauce.
Press down.
Pour hot water gently over top.
Press down again.
Cover with foil.
Bake 1 1/2 hours at 350Β°.
Remove foil.
Cover with Mozzarella cheese and Parmesan cheese.
Bake uncovered another 15 to 20 minutes.
Let stand 5 minutes.
Serves 12.
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