* No Frost Oatmeal Cake *
* No Frost Oatmeal Cake * is an moderately easy dinner. Made with 1 1/2 c. boiling water, 1 c. quick cooking oatmeal, 1 c. brown sugar, 1 c. white sugar and 1/2 c. butter or oleo, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Pour boiling water over oatmeal; let stand 10 minutes.
Add the brown sugar, white sugar and butter or oleo to oatmeal and beat well.
Add eggs and beat well.
Add flour, soda, salt and cocoa.
Stir in 1/2 cup chocolate chips.
π· Perfect Pairings
Complete your meal with these
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