No Fool Pie
No Fool Pie is an moderately easy dinner. Made with 1/2 stick butter, 1 1/2 tsp. baking powder, 1 c. flour, 3/4 c. sugar and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Melt butter in 9 x 13-inch Pyrex dish in 350Β° oven.
Combine flour, sugar and 1/2 of milk and stir until moist.
Add remaining milk and stir until smooth.
Pour batter over melted butter.
Do not mix.
Place fruit over mixture.
Do not stir.
Bake 30 to 40 minutes, until light brown.
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