No Flour Fruit Cake

No Flour Fruit Cake

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No Flour Fruit Cake is an moderately easy dinner. Made with 1 (4 oz.) can sweetened condensed milk, 1 lb. dates, chopped, 2 c. pecans, chopped, 1 c. candied cherries and 4 slices candied pineapple, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Line a 9 x 5 x 3-inch pan with brown paper, then wax paper. Set can of milk in hot water.

Mix other ingredients, then add milk.

Mix lightly.

Fill pan and bake at 325Β° until brown on top, about 1 hour.

🍷 Perfect Pairings

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