No Fail Pie Crust(Really)
No Fail Pie Crust(Really) is an easy dinner. Made with 1 c. flour, 1/2 c. crisco, 1/4 c. ice water and pinch of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut Crisco into flour with pastry blender. Add salt.
Cut in more until completely blended.
Add water a little at a time until mixture forms a ball. You may not need all the water. Never touch dough with your hands when mixing. Roll out.
π· Perfect Pairings
Complete your meal with these
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