No Fail Dumplings
No Fail Dumplings is an moderately easy dinner. Made with 2 c. flour, 4 tsp. baking powder, 1/2 tsp. salt, 2 tbsp. butter and 1 lightly beaten egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift 2 cups of flour.
Mix all together, egg and milk mixed together first.
Drop by teaspoon or tablespoon into broth.
The secret is simmering the liquid while dropping dumplings.
Cover, heat to boiling and cook 10 minutes, covered, then 10 minutes, uncovered.
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