No Crust Quiche
No Crust Quiche is an impressive dinner. Made with 1 c. seasoned croutons, 3 eggs, 1 c. milk, 1 tbsp. mustard and dash of tabasco, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Crush croutons and mix with 1/4 cup melted butter.
Line bottom of greased 10-inch deep pie pan with croutons.
Mix rest of ingredients gently and pour over crouton base.
Sprinkle Parmesan on top.
Bake in preheated 350Β° oven for 45 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment