No Cake Fruit Cake
No Cake Fruit Cake is an moderately easy dinner. Made with 1 can condensed sweet milk, 2 cans flaked coconut, 1/2 lb. whole dates, 1/2 lb. pkg. whole cherries and 1/2 lb. candied pineapple, cut in chunks, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix the first 2 ingredients, then add remaining ingredients. Grease and line bread pan with wax paper.
Pack mixture real hard into pan with hands.
Bake 1 1/2 hours at 300Β°.
When cool, wrap in aluminum foil and keep refrigerated at least a week.
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