No-Bake Cake
No-Bake Cake is an easy dinner. Made with 1 (10-inch) angel food cake, 1 (4 oz.) box lemon instant pudding, 2 c. cold milk, 1 c. small marshmallows and 1 (8 oz.) cool whip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut cake into 1-inch cubes.
Prepare pudding with milk.
Place cake and marshmallows in a 9 x 13-inch pan.
Pour prepared pudding over top, completely covering cake. Chill at least 1 hour. Cover top with Cool Whip.
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