No. 2 Sausage Quiche
No. 2 Sausage Quiche is an moderately easy dinner. Made with 1 ready made, deep-dish pie crust, 1 tbsp. softened butter, 1 pkg. sausage, cooked and crumbled, 4 eggs and 2 c. heavy cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Place pie crust in pan and crease edges.
Spread butter over pie crust.
Preheat oven to 425°.
Whip together the eggs, sausage, seasonings and cheese.
Place mixture in pie crust and sprinkle some cheese over top.
Bake 15 minutes.
Lower heat to 325° and bake 35 minutes.
🍷 Perfect Pairings
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