Name: New England Salsa
Prep time: 24 min
Cook time: 56 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 (28 oz.) can tomato purée or crushed tomatoes; 1 (16 oz.) can whole tomatoes, chopped or fresh, peeled, chopped tomatoes; 1 (8 oz.) can tomato sauce; 4 to 6 Tbsp. white vinegar; 1 (16 oz.) can black olives, chopped; 2 cans green chilies (hot or mild); 1 bunch green onions, chopped; Tabasco sauce to taste; salt and pepper to taste; garlic to taste; 1 can hot jalapeños (if extra heat is desired); 1/2 tsp . red pepper (if extra heat is desired)

New England Salsa

⏱️ Ready in 1h 20m 🥄 Prep 24 min 🔥 Cook 56 min 👥 4 servings 🌍 Mexican 👁️ 1 views

New England Salsa is an impressive Mexican dinner you can prepare in about 1 hour 20 minutes. Made with (28 oz.) can tomato purée or crushed tomatoes, (16 oz.) can whole tomatoes, chopped or fresh, peeled, chopped tomatoes, (8 oz.) can tomato sauce, to 6 tbsp. white vinegar and (16 oz.) can black olives, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.