New England Corn Chowder

New England Corn Chowder

⏱️ Ready in 1h 20m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

New England Corn Chowder is an moderately easy soup you can prepare in about 1 hour 20 minutes. Made with . salt pork, medium onions, . flour, chicken stock and cream-style corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Chop salt and pork.

Strain fat into soup pot. Discard rendered scraps. Add onions and saute until tender.

Add flour, mixing well.

Cook without browning 3 to 4 minutes.

Add chicken stock slowly, stirring until smooth.

Add corn.

Cook potatoes separately. Drain and add to chowder. Add hot milk and cream. Season to taste.

Enjoy!

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