New Basic Biscuits

New Basic Biscuits

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New Basic Biscuits is an moderately easy dinner. Made with 2 c. unbleached all-purpose flour, 1 tbsp. baking powder, 1 tsp. sugar, 1/2 tsp. salt and 5 tbsp. unsalted butter (cold), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 450Β°.

Mix the flour, baking powder, sugar and salt together in a large bowl.

Cut the butter into small pieces and cut it into the flour, using 2 knives, a pastry blender or your fingertips until the mixture resembles coarse crumbs.

Add the half and half and stir gently until the mixture forms a mass. Gather it into a ball.

Transfer the dough to a lightly floured surface.

Knead it for about 30 seconds, then pat it out to form a 3/4-inch thick rectangle.

🍷 Perfect Pairings

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