Never Fail Pie Crust
Never Fail Pie Crust is an moderately easy dinner. Made with 4 c. flour, 1 tbsp. sugar, 2 tsp. salt, 1 3/4 c. crisco and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together flour, sugar, salt and Crisco.
Mix vinegar, egg and water together and add to flour mixture.
Form into 5 balls; chill 1 to 2 hours before using.
Can freeze also.
π· Perfect Pairings
Complete your meal with these
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