Never Fail Pie Crust
Never Fail Pie Crust is an easy dinner. Made with 2 c. flour, 1 c. crisco shortening, 1/2 c. ice water and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut shortening into flour until it is the size of small peas. Add water and stir into ball.
Divide into 3 portions.
Roll out on lightly floured board.
Makes three 9-inch pie crusts.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment