Never Fail Pie Crust
Never Fail Pie Crust is an moderately easy dinner. Made with 3 c. flour, 1 1/4 c. shortening, 1 tsp. salt, 1 egg, slightly beaten and 1 tsp. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut the flour, shortening and salt together in a bowl.
Mix the egg, vinegar and water together in a cup.
Add to the flour mixture.
Makes two 9-inch crusts.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment