Never Fail Pie Crust
Never Fail Pie Crust is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. all-purpose flour, . salt, c. shortening, c. milk and . vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine flour and salt in mixing bowl
Cut in shortening
Add milk and vinegar
Shape dough into a ball
Chill for 30 minutes
Divide dough in half
Roll each half on a floured surface to fit 2 (9-inch) pie pans.
π· Perfect Pairings
Complete your meal with these
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