Never Fail Pie Crust
Never Fail Pie Crust is an moderately easy dinner. Made with 3 c. flour, 1 tsp. salt, 1 c. lard, 1 egg and 1 tsp. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, combine flour and salt.
With pastry blender or 2 knives used scissor fashion, cut in lard until mixture resembles coarse crumbs.
π· Perfect Pairings
Complete your meal with these
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