Never Fail Pastry
Never Fail Pastry is an moderately easy baked good you can prepare in just 40 minutes. Made with c. flour, . baking powder, . salt, . sugar and c. crisco shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine dry ingredients.
Cut in shortening until it resembles coarse meal. Stir in remaining ingredients. (Work like kneading bread dough.) Divide dough into 5 balls. Wrap tightly in plastic wrap and store in freezer bags.
May be stored up to 5 weeks in freezer. Yields 5 (9-inch) pies.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment